Jobs

Sous Chef Jobs and Restaurant & Food Service Jobs in Charlotte

(1 - 15 of 19)
  1. Overview: The Sous Chef is responsible for serving as the point contact between Park Foods production and Central productions. Develops all relevant documentation for establishing pars, ordering agenda, input on menu selection, staff training with...
    2 hours ago on Jobs-Search
  2. Overview:The Sous Chef is responsible for serving as the point contact between Park Foods production and Central productions. Develops all relevant documentation for establishing pars, ordering agenda, input on menu selection, staff training with ...
    TopUSAJobs.com ·1 week ago on TopUSAJobs
  3. Overview:The Sous Chef is responsible for serving as the point contact between Park Foods production and Central productions. Develops all relevant documentation for establishing pars, ordering agenda, input on menu selection, staff training with ...
    TopUSAJobs.com ·1 week ago on TopUSAJobs
  4. Overview:The Sous Chef is responsible for serving as the point contact between Park Foods production and Central productions. Develops all relevant documentation for establishing pars, ordering agenda, input on menu selection, staff training with ...
    TopUSAJobs.com ·1 week ago on TopUSAJobs
  5. Overview:The Sous Chef is responsible for serving as the point contact between Park Foods production and Central productions. Develops all relevant documentation for establishing pars, ordering agenda, input on menu selection, staff training with ...
    TopUSAJobs.com ·4 weeks ago on TopUSAJobs
  6. Overview:The Sous Chef is responsible for serving as the point contact between Park Foods production and Central productions. Develops all relevant documentation for establishing pars, ordering agenda, input on menu selection, staff training with ...
    TopUSAJobs.com ·4 weeks ago on TopUSAJobs
  7. Overview:The Sous Chef is responsible for serving as the point contact between Park Foods production and Central productions. Develops all relevant documentation for establishing pars, ordering agenda, input on menu selection, staff training with ...
    TopUSAJobs.com ·4 weeks ago on TopUSAJobs
  8. HC-Resource is seeking a highly skilled and driven Executive Sous Chef in North Carolina . We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence! If you have a passi...
    4 weeks ago on The Resumator
  9. HC-Resource is looking for highly skilled and driven Executive Sous Chefs . We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence! Exciting New Concept ! We host a c...
    Over 4 weeks ago on The Resumator
  10. The SOUS CHEF assists the Executive Chef with oversight of food preparation, management of the line staff and utility workers, inventory and purchasing, menu creation and pricing, food and labor budgeting, staff scheduling and kitchen safety and c...
    Over 4 weeks ago on The Resumator
  11. Perkins Management Services is excited to welcome its newest client, Johnson C. Smith College. We are looking for hard working, energetic people to join our team. At PMSC you’ll enjoy an improved quality of life that’s unique in the hospitality in...
    Over 4 weeks ago on The Resumator

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